Sunday, October 17, 2010

Saturday night special

Dinner on Saturday:
Champagne we bought from the producer on our tour of the Champagne region, from our last trip to France.
Duck confit, skin extra crispy.
Tomato, avocado and orange slice salad with Parmesan cheese.
Mashed potatoes and sauteed mushrooms.

I looked across the table, only slightly drunk on champagne, and said to Lyle, "I really love our life."

1 comment:

A Lewis said...

I make the same, or similar, comments as often as I remember lucky we are, how fortunate, how much fun we get to have.